Nutella hearts

Ingredients  

1 sheet puff pastry 

4 tbsp Nutella 

1 egg 

Hazel nuts or almonds can be added

Method 

Roll out the sheet of puff pastry. Spread the Nutella evenly onto the pastry sheet. You can sprinkle some hazel nuts or Almonds if desired. Next your going to fold in the two long sides into each other until they meet. Then brush the puff pastry with egg and fold the two sides on top of each other until you have a flat log shape. 

Then cut them into even slices. Then shape the slices into hearts by pressing it with your fingers then flatten onto a baking tray and brush them with more egg wash. Then place them into the oven at 180°c for 15 minutes and turn then over so both sides are cooked evenly